Ant Mustard
Ant Mustard
This blended mustard has a magnificent mouthfeel from the coarse ground mustard seeds. The ants bring an herbaceous and vibrant acid flavor to create a mustard unlike any that has ever existed before.
Chef's pairing: roast beef and bratwurst.
Delicious, sustainable, and made from extraordinary new flavors.
Experience the world's most premium ants. All our products are gluten free!
Free shipping
Ingredients
Ingredients
Mustard: COARSE GRAIN MUSTARD, YELLOW MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS AND GARLIC POWDER), DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), WATER, ANTS (POLYRHACHIS DIVES)
Ant Mustard Review
We asked some of our local comedian friends in Austin, TX to tell us what they thought of our Ant Mustard. Here's what happened.
Read some of our 6 star reviews
-
Joe from DC
“The acidity in this mustard makes a great balance for fattier meats. I used it to marinade a pork shoulder that turned out delicious.”
-
Val from MA
"Tried the mustard. The boys and I all liked it. Noah told me to tell you that he doesn’t even like mustard, but he thinks the ant mustard is delicious."
-
Sarah from DC
“Really good on brats and sandwiches. Great taste!”
Product Details
-
Gluten Free
All our products are gluten free
-
Made in Austin
Our head chef has cooked at multiple Michelin-star restaurants
-
Allergen info
People allergic to shellfish may be allergic to ants