Ants Gourmet
Experience Ants
Experience Ants
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Enjoy our most ant-forward products. We handpicked these favorites for having the most unique flavors we've created: Ant Sauce, Honey, Mustard, and Finishing Salt.
Delicious, sustainable, and made from extraordinary new flavors.
Experience the world's most premium ants. All our products are gluten free!
Ingredients
Ingredients
Ant Sauce: WATER, ANTS (POLYRHACHIS DIVES), SALT, RICE VINEGAR (WATER, RICE), SPICE, MUSHROOM POWDER (MUSHROOM POWDER, SALT, SUGAR, AUTOLYZED SOY PROTEIN POWDER, MUSHROOM EXTRACT, VITAMIN B), XANTHAN GUM
Honey: HONEY, WATER, ANTS (POLYRHACHIS DIVES)
Mustard: COARSE GRAIN MUSTARD, YELLOW MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS AND GARLIC POWDER), DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), WATER, ANTS (POLYRHACHIS DIVES)
Finishing Salt: SEA SALT, ANTS (FORMICA AQUILONI & POLYRHACHIS DIVES)
Product Review
We asked some of our local comedian friends in Austin, TX to tell us what they thought of our ant-infused products. Here's what happened.
Read some of our 6 star reviews
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Chris from Texas
"Having spent a lifetime in the culinary industry I will admit, hands down, nothing tastes like this sauce. It is unique and original, creative and fun, delicious and exciting.
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Joe from D.C.
"The acidity in this mustard makes a great balance for fattier meats. I used it to marinade a pork shoulder that turned out delicious."
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Becca from Texas
The sauces are really capable of adding a unique flavor boost to so many things I'm already eating ... Such a neat concept, and delicious too!
Product Details
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Gluten Free
All our products are gluten free
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Made in Austin
Our head chef has cooked at multiple Michelin-star restaurants
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Allergen info
People allergic to shellfish may be allergic to ants
